Bachelor of Arts (B.A) | |||
|
|||
Degree |
Full Time |
Duration: 3 Years
|
|||
|
|||
|
|||
Eligibility |
Eligibility and Selection Procedure for BA in Sheila Raheja Institute of Hotel Management Pass 10+2 with minimum 45% marks in case of open category and minimum aggregate of 40% marks in case of Reserved category. Selection Process: Valid Score in
|
|
|
Sheila Raheja Institute of Hotel Management (SRIHM)
Institute offers following programs
B.Sc. in Hospitality Studies
B.A. in Culinary Arts
Selection Process
Admission to the B.Sc. in Hospitality Studies and B.A. in Culinary Art is based on marks obtain in Written Test, Group Discussion and Personal Interview.
Admission Process
Online
Visit institute website to download application form
Prit it out
Fill form completely
Dully filled up form along with necessary documents and certificate should be submitted to the admission office of the campus.
Offline
Purchase the prospectus with admission form of Rs. 500/- at the institute
Fill form completely
Enclose necessary documents and certificate
Submit to the admission office of the campus.
Following documents should be attached with filled up form
|
|||||
|
|||||
|
|||||
|
|||||
|
|||||
|
|||||
|
|||||
|
|||||
|
|||||
|
|||||
|
|
|||||||
|
|||||||
|
|||||||
|
|||||||
|
|||||||
|
|||||||
|
|||||||
|
|||||||
|
|||||||
|
|||||||
|
|||||||
|
|||||||
|